One of our favorite food stall in Kuching is Home Special Da-Light Food Court. The best Dayak dishes are served there. Pat’s homestyle Dayak dishes feature traditional local ingredients such as tapioca leaves, cucumber leaves , wild ginger and lemongrass. What makes Patz’s stall stand out is her traditional “Pansuh” dish loved by many and ordered by her customers everyday.
Among the dishes served, you can found:
Fish grilled in bamboo, flavored with wild ginger and lemongrass.
Pork with ginger, lemongrass and oyster sauce;
Chicken cooked in bamboo with tapioca leaf, lemongrass and wild ginger; manok pansoh
Chicken cooked with ginger, Chinese rice wine and pounded kacang; Da-Light Food Cour
One of our favorite food stall in Kuching is Home Special Da-Light Food Court. The best Dayak dishes are served there. Pat’s homestyle Dayak dishes feature traditional local ingredients such as tapioca leaves, cucumber leaves , wild ginger and lemongrass. What makes Patz’s stall stand out is her traditional “Pansuh” dish loved by many and ordered by her customers everyday.